Only in Fukushima

History and Culture

Aizu, in western Fukushima, is steeped in history and culture. Aizuwakamatsu, known as “Samurai City,” is home to Tsurugajo Castle, a symbol of samurai heritage. The historic village of Ouchi-juku showcases traditional thatched-roof houses, while Kitakata, the “Town of Storehouses,” preserves stunning kura (warehouse) architecture.

Enjoy strolling through the streets while sampling local delicacies like freshly made dango (rice dumplings) and other treats. It’s a fun and delicious way to experience the charm of Aizu!

Aizu is home to numerous hot springs, offering relaxation and healing surrounded by beautiful natural scenery.

Aizu’s lively festivals, held throughout the year in every season showcase its rich traditions, making it a must-visit destination for experiencing Japan’s cultural heritage.

Untouched Nature

Fukushima is renowned for its stunning natural beauty, which changes dramatically with each season.
Spring: Fukushima boasts beautiful cherry blossoms at spots like Kannonji River in Inawashiro and the Nicchu Line in Kitakata. Don’t miss the famous Miharu Takizakura, a 1,000-year-old weeping cherry tree.

Summer:Urabandai’s cool climate and beautiful lakes, like Lake Hibara, make it an ideal summer retreat. Enjoy hiking, fishing, and boating in the refreshing natural beauty.
Autumn: Fukushima glows with autumn colors. The Bandai Azuma Skyline, Urabandai, and the Tadami Line railway offer unforgettable views of vibrant foliage.
Winter: Aizu transforms into a snowy wonderland with top ski resorts, unique snow festivals, and cozy cultural experiences. Discover the charm of traditional snowbound life.

The Culinary Delights

Fukushima is a region famous for its delicious and unique cuisine, offering flavors that reflect the area’s rich cultural heritage.

Kitakata Ramen: Known as one of Japan’s Three Great Ramen, it features a rich soy-based broth and thick, chewy noodles.

Negi Soba: Ouchi-juku’s specialty, where buckwheat noodles are eaten using a long green onion (negi) instead of chopsticks.

Wappa Meshi: A traditional rice dish served in a wooden box, topped with seasonal vegetables, fish, or meat.

Sauce Katsudon: A twist on classic katsudon, with pork cutlet served in a tangy sauce instead of egg.

Basashi (Horse Sashimi): Thin slices of raw horse meat, served with soy sauce and garlic—a unique dish for adventurous food lovers.

Fukushima’s Sake: Renowned for its high quality, Aizu’s crisp and clean sake pairs perfectly with local dishes, enhancing every flavor.

Traditional crafts

Aizu is home to several renowned traditional crafts, each reflecting the region’s rich history and culture.
Aizu Erosoku (Aizu Candles): Handmade from natural wax, these candles offer a long burn time and a gentle, warm light.
Aizu Urushiware (Aizu Lacquerware): Renowned for its fine craftsmanship and durable, elegant finish.

Aizu Momen (Aizu Cotton): Durable, vibrant handwoven fabric used for clothing and household items for centuries.
Akabeko: A traditional red papier-mâché cow with a bobbing head, symbolizing good luck and health. A beloved icon and popular Aizu souvenir.
These crafts are a testament to the skill and artistry of the people of Aizu, offering a glimpse into the region’s rich cultural traditions.
Visitors can also enjoy hands-on experiences by creating their own crafts.

Safety

Since the 2011 disaster, Fukushima has made tremendous progress in ensuring the safety of its residents and visitors. While the incident affected parts of the region, Aizu, located in the western part of Fukushima Prefecture, remains unaffected by dangerous radiation levels. The Aizu region is far from the nuclear plant, and radiation levels in this area are well below any safety limits. In fact, the region is regularly monitored, and the levels are consistent with those in many other parts of Japan. The local government and various organizations have worked hard to restore safety and rebuild trust, ensuring that the environment is safe for both residents and tourists. Visitors can confidently enjoy Aizu’s natural beauty, historic sites, and delicious food, knowing that the area is radiation-free and safe for travel.